What is ServSafe?
The ServSafe program is the most widely recognized food safety certification in the nation. The ServSafe Food Protection Manager Certification Program has been deemed valid, reliable, and legally defensible, as well as transferable between Jurisdictions.
Food safety training is a commitment, a mindset and a smart business practice for every restaurant and food service operation in our industry. Food safety training doesn’t end once a manager earns certification. That’s where it begins – by implementing food safety practices on a daily basis and training staff in the food safety practices learned in the ServSafe program. The ServSafe program provides the resources to help keep food safety as an essential ingredient in every meal. ServSafe training is the one commitment to food safety implementation that we should all share every day.
Alaska CHARR provides the Certified Food Protection Manager Certification training in Anchorage
Food safety training is a commitment, a mindset and a smart business practice for every restaurant and food service operation in our industry. Food safety training doesn’t end once a manager earns certification. That’s where it begins – by implementing food safety practices on a daily basis and training staff in the food safety practices learned in the ServSafe program. The ServSafe program provides the resources to help keep food safety as an essential ingredient in every meal. ServSafe training is the one commitment to food safety implementation that we should all share every day.
Alaska CHARR provides the Certified Food Protection Manager Certification training in Anchorage